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Arepa is a cooked corn dough. You can fill it with anything that you love. A magical sensation in your mouth.
SUGERENCIAS DE AREPAS
Cooked corn dough filled how Venezuelans usually eat it.
Cooked corn dough filled with Steak, Grilled Cheese, Avocado, and Pico de Gallo
AREPA DE PABELLON CRIOLLO
Cooked corn dough filled with Shredded Beef, Black Beans, fried Plantain, and salty White Cheese.
Cooked corn dough filled with Scramble eggs, fried Plantain, and Venezuelan Salty White Cheese
Thick and tasty pancake made from sweet corn, filled with Venezuelan soft handmade cheese, and salty white cheese on top.
The national dish of Venezuela: rice, shredded beef, black beans, salty cheese, and fried plantain.
Our tradition of get together and eat with the family and friends. Grilled as we do it on a Sunday.
Steak, Chicken, Sausage, Fried Arepas, Fried Yuca, Salad with lettuce, tomatoes, and onions, Our homemade Guasacaca, Half Avocado, and Grilled Cheese.
1/2 Parrilla Mixta
This is a Grilled For One. Half of: Steak, Chicken, Sausage, Fried Arepas, Fried Yuca, Salad with lettuce, tomatoes, and onions, Our homemade Guasacaca, Avocado, and Grilled Cheese.
Parrilla Mar y Tierra
Steak, Chicken, Shrimp, Seafood, onion and peppers, Fried Arepas, French Fries, Salad with lettuce, tomatoes, and onions, Our homemade Guasacaca, Half Avocado, and Grilled Cheese.
Lunch is our special time to feel like we are eating at home. Try our delicious and amazing dishes. Includes two sides of your choice.
Venezuelan Lasagna, Made with Ground Beef, Ham, Mozzarella Cheese, Parmesan Cheese, Homemade Bechamel, Pasta Layers, and Tomato Sauce. Served with Fresh Caesar Salad, and Garlic Bread.`````````
Venezuelan specialty from the northwestern region of the country. Two sandwiches of green plantain slices stuffed with your ideal combination.